MONDAY
- Honey Balsamic Cod | GF | $8.99
Glazed and baked delicate white fish
Sides:
- Zucchini, Peppers and Tomatoes | VG, GF | $4.99
TUESDAY
- Lemon Caper Basa | GF | $8.99
Drizzled with lemon pepper olive oil
Sides:
- Honey Glazed Carrots | V, GF | $4.99
WEDNESDAY
- Citrus Salmon | GF | $8.99
Citrus and olive oil-glazed
Sides:
- Peppers, Onions & Broccoli | VG, GF | $4.99
THURSDAY
- Cajun Cod | GF | $8.99
Seasoned New Orleans Style
Sides:
- RoastedCauliflower | VG, GF | $4.99
FRIDAY
- Pesto Basa | GF | $8.99
Topped with basil pesto
Sides:
- Roasted Root Vegetables | VG, GF | $4.99
SATURDAY
- Sweet Chili Salmon | GF | $8.99
Sweet and spicy Thai-style sauce
Sides:
- Kale, Broccoli, Pepper & Onion | VG, GF | $4.99
SUNDAY
- Garlic Crusted Basa | GF | $8.99
With garlic, parsley, and olive oil
Sides:
- Corn & Carrots | V, GF | $4.99
GF = Gluten Free | H = Halal | V = Vegetarian | VG = Vegan
Disclaimer: Menu items and prices are subject to change at any time. The information below is intended to provide a general guide to our offerings at this location.